Indulge in This Irresistible Reuben Stromboli Recipe Today!
Reuben Stromboli: A Delightful Fusion of Flavors
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Baking
- Cuisine: American
Ingredients
1 (8-ounce) can thin crust refrigerated pizza dough
1/2 cup Thousand Island dressing
1 pound thinly sliced corned beef
7 ounce sliced Swiss cheese
1 1/2 cup firmly packed sauerkraut
Caraway seeds (optional)
Instructions
1. 1. Preheat your oven to 400°F.
2. 2. Roll out the pizza dough on a lightly floured surface into a rectangle.
3. 3. Spread the Thousand Island dressing over the dough, leaving a 1-inch border.
4. 4. Layer the corned beef, Swiss cheese, and sauerkraut evenly on top.
5. 5. Carefully roll the dough into a log, sealing the edges as you go.
6. 6. Place the seam-side down on a baking sheet lined with parchment paper.
7. 7. Sprinkle the Stromboli with caraway seeds, if using.
8. 8. Bake for 20–25 minutes, until the crust is golden brown and crispy.
Notes
Serve with additional Thousand Island dressing for dipping. Pair with coleslaw, potato salad, or a simple green salad.
Nutrition
- Serving Size: 1 piece
- Calories: 450
- Sugar: 3g
- Sodium: 1200mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 60mg
Keywords: Reuben, Stromboli, Sandwich
Find it online: https://www.basterecipes.com/reuben-stromboli/