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Indulge in Crispy Parmesan Onion Rings for a Tasty Snack!

Parmesan Onion Rings 10 Minutes Easy Delicious
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Prepare to elevate your snacking game with these irresistible Parmesan Onion Rings! This unique twist on the classic fried onion ring takes the humble vegetable to new heights by coating it in a blanket of melted, golden Parmesan cheese. With a sprinkle of savory seasonings, these baked onion rings deliver a flavor explosion in every crispy bite.

Ingredients

Scale
  • 2 white onions, sliced into 1/4 inch thick rings
  • 2 cup shredded Parmesan cheese
  • 1 teaspoon salt
  • 1 teaspoon garlic powder
  • 1 teaspoon paprika
  • 1 teaspoon Italian seasoning

Instructions

1. 1. Preheat your oven to 400°F. Line a baking sheet with parchment paper or a silicone baking mat to prevent sticking.

2. 2. Separate the onion slices into individual rings, being careful not to break them apart.

3. 3. Place small mounds of shredded Parmesan cheese on the prepared baking sheet, about the size of the onion rings. Gently press one onion ring onto each mound of cheese.

4. 4. Sprinkle the tops of the onion rings with salt, garlic powder, paprika, and Italian seasoning to taste.

5. 5. Bake the Parmesan Onion Rings for 10-12 minutes, or until the cheese is melted and golden brown.

6. 6. Allow the onion rings to cool for a few minutes before carefully removing them from the baking sheet. Serve warm and enjoy the crispy, cheesy goodness!

Notes

These Parmesan Onion Rings are incredibly versatile and can be enjoyed in a variety of ways. Serve them as a tasty appetizer or side dish, pairing them with your favorite dipping sauces, such as ranch, marinara, or garlic aioli.

Nutrition

Keywords: onion rings, Parmesan, baked snacks

Find it online: https://www.basterecipes.com/parmesan-onion-rings/