Make Tasty Broccoli Cheddar Fritters in Just 5 Simple Steps!
Delicious Broccoli Cheddar Fritters: A Healthy and Flavorful Twist on a Classic Comfort Food
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 4 servings 1x
- Category: Appetizer
- Method: Frying
- Cuisine: American
- Diet: Vegetarian
Ingredients
- 1 cup steamed broccoli, finely chopped
- 1/3 cup shredded cheddar cheese
- 1/4 cup breadcrumbs
- 1 large egg
- 1/2 teaspoon garlic powder
- Salt and pepper to taste
- Oil for cooking
Instructions
1. 1. Prepare Broccoli: Steam the broccoli until tender, then finely chop it.
2. 2. Mix Ingredients: In a mixing bowl, combine the chopped broccoli, shredded cheddar, breadcrumbs, egg, garlic powder, salt, and pepper. Mix until the ingredients are well combined.
3. 3. Form Fritters: Using your hands or a spoon, shape the mixture into small, even patties.
4. 4. Cook: Heat a thin layer of oil in a skillet over medium heat. Cook the fritters for 2-3 minutes per side, or until they are golden brown and cooked through.
5. 5. Serve: Remove the fritters from the skillet and drain them on paper towels. Serve the Broccoli Cheddar Fritters warm, either as a snack or a side dish.
Notes
To ensure your Broccoli Cheddar Fritters turn out perfectly crispy and flavorful, be sure to maintain the correct oil temperature and avoid overcrowding the skillet. This will allow the fritters to cook evenly and develop a nice, golden-brown exterior.
Nutrition
- Serving Size: 2-3 fritters
- Calories: 150
- Sugar: 1g
- Sodium: 200mg
- Fat: 8g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 70mg
Keywords: broccoli, cheddar, fritters, healthy
Find it online: https://www.basterecipes.com/broccoli-cheddar-fritters/