Tortilla Pizza Rolls are the ultimate in easy, crowd-pleasing snacks. These handheld bites combine the classic flavors of pizza with the convenience of a tortilla wrap, making them a favorite for family gatherings, parties, and even quick weeknight meals. The best part? They’re endlessly customizable, so you can experiment with your favorite toppings and create a personalized spin on this irresistible recipe.
1. 1. Preheat your oven to 400°F and line a baking sheet with parchment paper.
2. 2. Lay out a tortilla and spread a thin layer of pizza sauce over the surface. Sprinkle with mozzarella cheese, pepperoni or ham, bell peppers, and a pinch of dried oregano. Roll the tortilla tightly into a log, then slice it into 1-2 inch pinwheels, placing them cut-side down on the prepared baking sheet.
3. 3. Lightly brush the tops of the Tortilla Pizza Rolls with olive oil, then bake them for 12-15 minutes, or until they’re golden brown and the cheese is melted and bubbly.
4. 4. Once the Tortilla Pizza Rolls are out of the oven, you can optionally sprinkle them with grated parmesan, red pepper flakes, or fresh basil for an extra flavor boost. Serve them warm and watch them disappear quickly!
Optional toppings include grated parmesan, red pepper flakes, and fresh basil to add even more flavor to your Tortilla Pizza Rolls.
Keywords: Tortilla Pizza Rolls, Snacks, Appetizers
Find it online: https://www.basterecipes.com/tortilla-pizza-rolls/