Discover the Joy of Sweet Potato & Green Bean Tray Bake Today!
Indulge in the comforting flavors of a Sweet Potato & Green Bean Tray Bake – a simple yet satisfying dish that celebrates the season’s best produce. Roasted to perfection, these vibrant vegetables come together in a harmonious blend of textures and tastes, making it the perfect side for any meal.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Side Dish
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
- 3 medium sweet potatoes, peeled and diced into 1-inch pieces
- 1 pound green beans, ends trimmed
- 3 tablespoon extra virgin olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon smoked paprika
- Salt and freshly ground pepper to taste
- 1 tablespoon freshly squeezed lemon juice
- 1/4 cup grated Parmesan cheese (optional)
Instructions
1. Preheat Oven: Preheat your oven to 400°F and line a baking sheet with parchment paper.
2. Prepare Vegetables: Place the diced sweet potatoes and trimmed green beans in a large bowl.
3. Season: Drizzle the vegetables with olive oil, then sprinkle the garlic powder, onion powder, smoked paprika, salt, and pepper. Toss everything together until the vegetables are evenly coated.
4. Bake: Spread the seasoned vegetables in a single layer on the prepared baking sheet. Roast for 25–30 minutes, stirring halfway through, until the sweet potatoes are tender and the green beans are slightly crispy.
5. Finish: Remove the tray bake from the oven, drizzle with the fresh lemon juice, and sprinkle with the grated Parmesan cheese, if desired.
6. Serve: Serve the Sweet Potato & Green Bean Tray Bake warm as a delightful side dish.
Notes
Feel free to experiment with different vegetable combinations as well. You can substitute the green beans for other favorites like brussels sprouts, cauliflower, or bell peppers, depending on your taste preferences.
Nutrition
- Serving Size: 1 serving
- Calories: 180
- Sugar: 3g
- Sodium: 150mg
- Fat: 8g
- Saturated Fat: 1g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 5g
- Protein: 4g
- Cholesterol: 0mg
Keywords: sweet potato, green bean, tray bake, roasted vegetables
Find it online: https://www.basterecipes.com/sweet-potato-green-bean-tray-bake/