Make Delicious Sweet Potato Crackers with This Easy Recipe!
Get ready to indulge in a delightful snack that’s both delicious and nutritious – Sweet Potato Crackers! These versatile crackers are the perfect blend of sweet and savory, with the added benefits of nutrient-dense sweet potatoes.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 24 crackers 1x
- Category: Snack
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
- 1–1/2 to 2 cup all-purpose flour
- 1/2 teaspoon baking powder
- 1 teaspoon salt
- 3 tablespoon unsalted butter
- 1 cup sweet potato puree
- Coarse salt for sprinkling on top
- 1/2 teaspoon turmeric
- 1/2 teaspoon cinnamon
- 1/2 teaspoon ground ginger
Instructions
1. Preheat your oven to 350°F. Line a baking sheet with parchment paper.
2. In a bowl, combine the all-purpose flour, baking powder, salt, and any optional spices. Stir until well-mixed.
3. Cut the unsalted butter into the dry ingredients until the mixture resembles coarse crumbs.
4. Add the sweet potato puree to the dry mixture and gently mix until a dough forms.
5. On a lightly floured surface, roll out the dough to your desired thickness. Cut into preferred shapes.
6. Transfer the cut crackers to the baking sheet, sprinkle with coarse salt, and bake for 15–20 minutes until edges are lightly golden.
7. Let them cool completely on the baking sheet before serving.
Notes
These crackers make a great accompaniment to dips and spreads.
You can customize flavors by adding spices or nuts.
Store in an airtight container for up to a week or freeze for longer storage.
Nutrition
- Serving Size: 2 crackers
- Calories: 100
- Sugar: 1g
- Sodium: 200mg
- Fat: 4g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 10mg
Keywords: sweet potato, crackers, snack
Find it online: https://www.basterecipes.com/sweet-potato-crackers/