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Create Mouthwatering South Carolina Bird Dog Sandwiches Today!

South Carolina Bird Dog Sandwiches 4 Servings Ultimate Delicious
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The South Carolina Bird Dog Sandwiches is a culinary icon that blends the bold flavors of the Palmetto State with grilled or fried chicken tenders, mustard-based barbecue sauce, pickles, and fresh lettuce on a toasted bun.

Ingredients

Scale
  • 1 pound chicken tenders
  • 2 hoagie rolls or soft sandwich buns
  • 1/2 cup South Carolina mustard-based BBQ sauce
  • 1/4 cup mayonnaise
  • 2 tablespoon Dijon mustard
  • 1 tablespoon honey
  • 1/4 cup pickles, sliced
  • 1/4 cup red onion, thinly sliced
  • 1 cup lettuce or coleslaw
  • Optional: hot sauce to taste

Instructions

1. 1. In a small bowl, mix together the mayonnaise, Dijon mustard, honey, and a pinch of salt and pepper. Set this flavorful sauce aside.

2. 2. If using pre-cooked chicken tenders, warm them in the oven or a skillet. If working with raw chicken, cook it until fully done, either grilled, baked, or fried.

3. 3. Lightly toast the hoagie rolls or sandwich buns to add a satisfying crunch.

4. 4. Spread the prepared sauce on the bottom half of each bun, then place a chicken tender on top.

5. 5. Drizzle the South Carolina mustard-based barbecue sauce over the chicken, followed by the pickles, sliced red onion, and shredded lettuce or coleslaw.

6. 6. If desired, add a few drops of hot sauce for extra flavor.

7. 7. Top the sandwich with the other half of the bun and enjoy immediately.

Notes

For a healthier option, consider using whole grain buns, low-fat mayonnaise, and reduced-sodium barbecue sauce. Pair with a fresh salad or roasted vegetables for a well-rounded meal.

Nutrition

Keywords: Bird Dog Sandwich, South Carolina, Southern Cuisine

Find it online: https://www.basterecipes.com/south-carolina-bird-dog-sandwiches/