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Discover the Best Slow Cooker Garlic Parmesan Chicken and Potatoes Recipe!

Slow Cooker Garlic Parmesan Chicken and Potatoes: 6 Steps to Delicious
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Slow Cooker Garlic Parmesan Chicken is the ultimate comfort food dish that’s perfect for busy weeknights. With just a few simple ingredients and minimal prep time, you can have a delicious, flavorful meal waiting for you when you get home. The combination of tender chicken, buttery potatoes, and a creamy garlic Parmesan sauce is simply irresistible.

Ingredients

Scale
  • 2 pound boneless skinless chicken breasts
  • 2 cup medium-sized potatoes, chopped
  • 2 tablespoon olive oil
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 teaspoon paprika
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 4 cloves garlic, minced
  • 1 cup Buffalo Wild Wings Garlic Parmesan Sauce
  • 1 cup shredded mozzarella cheese

Instructions

1. 1. In a large bowl, toss the chopped potatoes with olive oil, salt, black pepper, paprika, garlic powder, and onion powder until they’re evenly coated.

2. 2. Season the chicken breasts with Italian seasoning.

3. 3. Place the seasoned chicken on top of the potatoes in the slow cooker, then spread the minced garlic over the chicken.

4. 4. Pour the Garlic Parmesan Sauce over the chicken, making sure to coat it thoroughly.

5. 5. Cover the slow cooker and cook on low for 6-7 hours or on high for 3-4 hours, until the chicken is fully cooked and the potatoes are tender.

6. 6. In the last 15 minutes of cooking, sprinkle the shredded mozzarella cheese over the top of the dish.

Notes

This dish pairs beautifully with a fresh green salad or a crusty loaf of bread, but it’s also delicious on its own. Any leftovers can be stored in an airtight container in the refrigerator for up to 4 days.

Nutrition

Keywords: chicken, slow cooker, garlic, parmesan, potatoes

Find it online: https://www.basterecipes.com/slow-cooker-garlic-parmesan-chicken/