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Discover the Joy of Roasted Chocolate Cherry Brownies Today!

Roasted Chocolate Cherry Brownies 30 Minutes Easy Delicious
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Roasted Chocolate Cherry Brownies are a heavenly dessert that combines the irresistible flavors of rich chocolate and juicy, caramelized cherries. This indulgent recipe is a must-try for any chocolate lover seeking a unique twist on the classic brownie.

Ingredients

Scale
  • 2 cup fresh cherries
  • 1 cup granulated sugar
  • 2 large eggs
  • 1 large egg yolk
  • 1/2 cup unsalted butter, melted
  • 1/4 cup vegetable oil
  • 1 teaspoon vanilla extract
  • 1 cup all-purpose flour
  • 1/2 cup cocoa powder
  • 1/4 cup cornstarch
  • 1/4 teaspoon salt
  • 1 cup semi-sweet chocolate chips

Instructions

1. Preheat your oven to 350°F. Place the fresh, pitted cherries on a baking sheet, sprinkle them lightly with sugar, and roast for 10-12 minutes.

2. In a large bowl, whisk together the granulated sugar, eggs, and egg yolk until smooth and creamy. Stir in the melted butter, oil, and vanilla extract.

3. In a separate bowl, sift together the all-purpose flour, cocoa powder, cornstarch, and salt.

4. Gradually fold the dry ingredients into the wet mixture without overmixing. Stir in the chocolate chips.

5. Gently fold in the roasted cherries.

6. Pour the batter into a greased or parchment-lined 9×9-inch baking pan. Bake for 30-35 minutes or until a toothpick comes out mostly clean.

7. Allow to cool completely before slicing into squares.

Notes

Roast the cherries well to caramelize their natural sugars and enhance their flavor.

Avoid overmixing the batter to prevent the brownies from becoming dense and tough.

Adjust the sugar amount to your personal preference, depending on the sweetness of the cherries.

Nutrition

Keywords: brownies, chocolate, cherries

Find it online: https://www.basterecipes.com/roasted-chocolate-cherry-brownies/