Indulge in Prosciutto Wrapped Mozzarella Bites for a Fantastic Snack!
Elevate your next gathering with these delectable Prosciutto Wrapped Mozzarella Bites! This simple yet impressive appetizer combines the savory richness of prosciutto with the creamy indulgence of fresh mozzarella, creating a flavor explosion that will delight your guests.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Total Time: 22 minutes
- Yield: 4 servings 1x
- Category: Appetizer
- Method: Baking
- Cuisine: Italian
Ingredients
- 8 ounce prosciutto
- 6 ounce mozzarella balls
- 2 tablespoon olive oil
- 1 teaspoon dried oregano
- 1/2 teaspoon garlic powder
- 1/4 teaspoon black pepper
- Fresh basil (optional)
Instructions
1. 1. Preheat your oven to 400°F.
2. 2. Drain the mozzarella balls and pat them dry with a paper towel.
3. 3. Cut each prosciutto slice in half lengthwise, then wrap each mozzarella ball with a piece of prosciutto, overlapping the ends slightly.
4. 4. Arrange the wrapped mozzarella balls on a baking sheet. Drizzle them with olive oil and sprinkle with the dried oregano, garlic powder, and black pepper.
5. 5. Bake for 10-12 minutes, or until the prosciutto is crispy and the cheese is slightly melted.
6. 6. If desired, sprinkle with fresh chopped basil before serving.
Notes
Store any leftovers in an airtight container in the refrigerator for up to 3 days. Reheat in the oven or air fryer before serving for best texture.
Nutrition
- Serving Size: 2 bites
- Calories: 110
- Sugar: 0
- Sodium: 600
- Fat: 7
- Saturated Fat: 3
- Unsaturated Fat: 3
- Trans Fat: 0
- Carbohydrates: 1
- Fiber: 0
- Protein: 6
- Cholesterol: 20
Keywords: prosciutto, mozzarella, appetizer