Enjoy These Irresistible Pepperoni Cheese Crisps in 5 Steps!
Pepperoni Cheese Crisps are the ultimate savory snack that combine the irresistible flavors of crispy pepperoni and melted cheese into one delightful bite. Whether you’re looking for a quick appetizer, a game day treat, or a low-carb snack option, these crunchy Pepperoni Cheese Crisps are sure to hit the spot.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 4 servings 1x
- Category: Snack
- Method: Baking
- Cuisine: Italian
Ingredients
- 1 cup shredded mozzarella cheese
- 1/2 cup shredded cheddar cheese
- 1/4 cup grated Parmesan cheese
- 4 ounce pepperoni slices
- 1 teaspoon Italian seasoning
- 1/2 teaspoon garlic powder
- Optional: 1/4 teaspoon red pepper flakes
- Optional: 2 tablespoon chopped fresh parsley
Instructions
1. 1. Preheat your oven to 400°F. Line a baking sheet with parchment paper.
2. 2. In a bowl, combine the mozzarella, cheddar, and Parmesan cheeses. Add the Italian seasoning and garlic powder, then stir to combine.
3. 3. Scoop small piles of the cheese mixture onto the prepared baking sheet. Top each pile with 1-2 slices of pepperoni.
4. 4. Bake for 8-10 minutes, or until the cheese is melted and the edges are golden brown.
5. 5. Remove from the oven and let them cool for a few minutes to firm up.
6. 6. Optionally, sprinkle with red pepper flakes or chopped fresh parsley before serving.
Notes
Store any leftover Pepperoni Cheese Crisps in an airtight container at room temperature for up to 3 days. To reheat, place them in a preheated oven for a few minutes until warmed through and crispy.
Nutrition
- Serving Size: 2 crisps
- Calories: 150
- Sugar: 0g
- Sodium: 300mg
- Fat: 12g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 10g
- Cholesterol: 30mg
Keywords: pepperoni, cheese, crisps, snack
Find it online: https://www.basterecipes.com/pepperoni-cheese-crisps/