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Bake Irresistible Orange Creamsicle Cookies for Your Next Treat

Orange Creamsicle Cookies 10 Ingredients Easy Delicious
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Irresistible Orange Creamsicle Cookies bursting with bright orange flavor and a delightfully creamy texture.

Ingredients

Scale
  • 2 1/4 cup all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1/2 cup unsalted butter, softened
  • 1/2 cup vegetable oil
  • 3/4 cup granulated sugar
  • 1/2 cup brown sugar
  • 1 large egg
  • 1 tablespoon fresh orange zest
  • 1/4 cup fresh orange juice
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon orange extract (optional)
  • 1 cup white chocolate chips

Instructions

1. 1. Preheat your oven to 350°F and line a baking sheet with parchment paper.

2. 2. In a medium bowl, whisk together the flour, baking soda, and salt. Set aside.

3. 3. In a large bowl, cream together the softened butter, vegetable oil, granulated sugar, and brown sugar until smooth and creamy.

4. 4. Beat in the egg, orange zest, orange juice, vanilla extract, and optional orange extract until well combined.

5. 5. Gradually mix the dry ingredients into the wet ingredients, stirring just until the dough comes together.

6. 6. Fold in the white chocolate chips until evenly distributed.

7. 7. Scoop the dough onto the prepared baking sheet, spacing the cookies about 2 inches apart.

8. 8. Bake for 10 to 12 minutes, or until the edges are lightly set and the centers are still slightly soft.

9. 9. Allow the cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.

Notes

Store cookies in an airtight container at room temperature for up to 5 days or freeze for up to 3 months.

Nutrition

Keywords: cookies, orange, desserts

Find it online: https://www.basterecipes.com/orange-creamsicle-cookies/