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Bake Irresistible Oatmeal Raisin Cookie Bars in Just 25 Minutes!

Oatmeal Raisin Cookie Bars 25 Minutes Ultimate Delicious

Oatmeal raisin cookie bars are a delectable treat that combine the comforting flavors of classic oatmeal cookies with the chewiness of a dessert bar. These bars are not only a delight to the taste buds but also offer a nutritious twist, making them a perfect indulgence for any time of day.

Ingredients

Scale
  • 1 cup old-fashioned rolled oats
  • 1 cup all-purpose flour
  • 1/2 cup brown sugar
  • 1/2 cup granulated sugar
  • 1/2 cup unsalted butter, melted
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 teaspoon ground cinnamon
  • 1 cup raisins

Instructions

1. 1. Preheat your oven to 350°F. Line a 9×13-inch baking pan with parchment paper or lightly grease it.

2. 2. In a large bowl, whisk together the melted butter, brown sugar, granulated sugar, eggs, and vanilla extract until smooth.

3. 3. In a separate bowl, mix the rolled oats, flour, baking soda, salt, and ground cinnamon.

4. 4. Gradually stir the dry ingredients into the wet ingredients until fully incorporated.

5. 5. Fold in the raisins and any optional add-ins like nuts or coconut.

6. 6. Spread the batter evenly into the prepared baking pan and bake for 25–30 minutes, or until golden brown and a toothpick comes out clean.

7. 7. Allow to cool completely before cutting into squares.

Notes

Store in an airtight container at room temperature for up to 5 days or freeze for up to 3 months.

Nutrition

Keywords: oatmeal, raisin, cookie bars