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Discover the Joy of Making Mini Hawaiian Guava Cake Today!

Mini Hawaiian Guava Cake 5 Steps Awesome Delicious
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Indulge in the captivating flavors of the Pacific with this irresistible Mini Hawaiian Guava Cake. This mouthwatering dessert combines the sweet and tangy notes of guava with the delicate textures of a strawberry cake, creating a tropical masterpiece that will transport your taste buds to the Hawaiian islands.

Ingredients

Scale
  • 1 box strawberry cake mix
  • 1 cup guava nectar or juice
  • 3 large eggs
  • 1/4 cup coconut oil
  • 1 cup guava nectar or juice
  • 1/2 cup sugar
  • 2 tablespoon cornstarch
  • 1/2 cup water
  • 8 ounce cream cheese
  • 1/2 cup sugar
  • 1 teaspoon vanilla
  • 8 ounce Cool Whip

Instructions

1. Preheat your oven according to the cake mix instructions. Grease and prepare mini cake pans or a baking dish for the cake batter.

2. In a large bowl, combine the strawberry cake mix, guava nectar or juice, eggs, and coconut oil. Mix the ingredients until the batter is smooth and well-combined. Pour the batter into the prepared pans and bake as directed on the cake mix packaging. Once baked, allow the cakes to cool completely.

3. In a separate bowl, beat the cream cheese, sugar, and vanilla until the mixture is smooth and creamy. Gently fold in the thawed Cool Whip until the layer is evenly incorporated. Spread the cream cheese mixture over the cooled cakes.

4. In a small saucepan, combine the guava nectar or juice, sugar, cornstarch, and water. Cook the mixture over medium heat, stirring constantly, until it thickens and becomes glossy. Allow the guava gel to cool slightly before pouring it over the cream cheese layer.

5. Place the assembled Mini Hawaiian Guava Cake in the refrigerator and let it chill until the guava gel topping is set, about 30 minutes to an hour.

Notes

Be careful not to overmix the cake batter, as this can result in a dense texture.

Allow the cakes to cool completely before assembling the layers to prevent the cream cheese from melting.

Substitute the strawberry cake mix with a vanilla or white cake mix if you prefer a more neutral base.

Experiment with different fruit purees or jams instead of guava for a unique twist on the recipe.

Nutrition

Keywords: guava, cake, tropical, dessert

Find it online: https://www.basterecipes.com/mini-hawaiian-guava-cake/