Get ready for a delightful explosion of rich, creamy seafood flavors with these irresistible Lobster & Crab Butter Bombs. Combining the succulent sweetness of fresh lobster and the savory umami of crab, these bite-sized bites are a true indulgence for seafood lovers. Infused with a buttery garlic-herb seasoning, each perfectly baked morsel melts in your mouth, leaving you craving more. Prepare to be the talk of any gathering with these decadent Lobster & Crab Butter Bombs!
1. Preheat your oven to 375°F. In a large bowl, combine the succulent lobster meat, savory crab meat, softened butter, tangy lemon juice, aromatic garlic, flavorful Old Bay seasoning, and fresh parsley. Season with a pinch of salt and pepper to taste, then mix everything together until the ingredients are evenly distributed.
2. Using a small spoon or cookie scoop, portion out the mixture into bite-sized balls and place them on a parchment-lined baking sheet. Bake the Lobster & Crab Butter Bombs for 12-15 minutes, or until they are golden brown and bubbly.
3. Serve these Lobster & Crab Butter Bombs warm, allowing your guests to savor the rich, creamy flavors that burst forth with each delectable bite. Enjoy the luxurious combination of tender seafood and aromatic herbs and spices – it’s a true culinary delight!
Incorporating more seafood into your diet can provide numerous health benefits. Lobster and crab are excellent sources of high-quality protein, as well as essential nutrients like omega-3 fatty acids, which are known to support heart health and reduce inflammation. Additionally, these seafood options are low in calories and fat, making them a great choice for a balanced and nutritious meal or appetizer.
Keywords: lobster, crab, seafood, appetizer
Find it online: https://www.basterecipes.com/lobster-crab-butter-bombs/