Refreshing and Floral: The Allure of the Lavender Mojito Mocktail
1. 1. Muddle: In a highball glass, use a muddler to gently crush the mint leaves and lime quarters, releasing their vibrant flavors.
2. 2. Add Syrup: Pour in the lavender syrup and stir gently to incorporate.
3. 3. Ice & Top: Fill the glass with ice and top with sparkling water, allowing the effervescence to add a refreshing touch.
4. 4. Garnish: Elevate the presentation by adding a lime wheel, a mint sprig, or a delicate lavender bud.
5. 5. Serve: Gently stir the mocktail and enjoy immediately, savoring the harmonious blend of flavors.
The key to perfecting the Lavender Mojito Mocktail lies in the art of muddling. By gently crushing the mint leaves and lime wedges, you unlock their full aromatic potential, creating a sensory experience that sets this mocktail apart.
Keywords: lavender, mojito, mocktail, non-alcoholic
Find it online: https://www.basterecipes.com/lavender-mojito-mocktail/