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Create Irresistible Krispy Treats with Ruffles Potato Chips!

Krispy Treats 6 Ingredients Easy Delicious
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Get ready to indulge in the ultimate sweet and salty snack – Krispy Treats made with Ruffles potato chips and gooey marshmallows! This unique twist on the classic Rice Krispies Treats takes the beloved combo to new flavor heights. With just a handful of simple ingredients, you can whip up a batch of these crunchy, chewy, and utterly addictive Krispy Treats that will have everyone coming back for more.

Ingredients

Scale
  • 5 cup Ruffles potato chips
  • 4 cup mini marshmallows
  • 3 tablespoon unsalted butter
  • 1/4 teaspoon sea salt
  • Cooking spray or additional butter for greasing the pan

Instructions

1. 1. Prepare the Pan: Grease a 9×13-inch baking pan with cooking spray or butter.

2. 2. Melt Butter and Marshmallows: In a large saucepan over medium heat, melt the butter. Add the mini marshmallows and stir until they’re completely melted and the mixture is smooth.

3. 3. Combine the Ingredients: Remove the saucepan from the heat and gently fold the Ruffles potato chips into the melted marshmallow mixture until they’re evenly coated.

4. 4. Press into the Pan: Transfer the coated chip mixture into the prepared baking pan. Use a spatula to press down lightly and spread the mixture evenly.

5. 5. Sprinkle and Cool: Sprinkle a pinch of sea salt over the top of the Krispy Treats. Allow the treats to cool completely, about 30 minutes.

6. 6. Serve and Enjoy: Once cooled, cut the Krispy Treats into squares and get ready to indulge in the perfect balance of sweet and salty!

Notes

These Krispy Treats are the perfect anytime snack, whether you’re hosting a party, packing a lunchbox, or just craving a little something sweet and salty. They pair beautifully with a cold glass of milk or a hot cup of coffee.

Nutrition

Keywords: Krispy Treats, Ruffles, Marshmallow

Find it online: https://www.basterecipes.com/krispy-treats/