Discover the Ultimate Homemade Doritos Chips Recipe Today!
Homemade Doritos Chips are a healthier, customizable version of the popular Doritos snack. By using corn tortillas as the base and seasoning them with a blend of spices, you can recreate the iconic Doritos flavor profile at home.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Total Time: 22 minutes
- Yield: 4 servings 1x
- Category: Snack
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
- 1 package of 6″ corn tortillas
- 2 tablespoon olive oil or vegetable oil
- 3 tablespoon parmesan cheese
- 1 1/2 teaspoon chili powder
- 1 1/2 teaspoon smoked paprika
- 1/2 teaspoon salt
Instructions
1. 1. Preheat your oven to 350°F.
2. 2. Cut each tortilla into 6–8 triangular chips.
3. 3. Brush or toss the tortilla triangles with olive or vegetable oil.
4. 4. In a small bowl, mix the parmesan, chili powder, smoked paprika, and salt. Sprinkle the seasoning mixture evenly over the tortilla triangles.
5. 5. Arrange the chips in a single layer on a baking sheet. Bake for 10–12 minutes, until they’re crispy and golden brown.
6. 6. Let the chips cool slightly before serving. Enjoy your homemade Doritos Chips!
Notes
For a spicier kick, increase the chili powder to 2 teaspoon and add 1 teaspoon of cayenne pepper.
You can substitute the parmesan cheese for a blend of shredded cheddar and ranch seasoning mix for a cheesy ranch variation.
For BBQ flavor, swap the chili powder and smoked paprika for 2 teaspoon of your favorite BBQ seasoning blend.
Nutrition
- Serving Size: 12-15 chips
- Calories: 150
- Sugar: 0g
- Sodium: 200mg
- Fat: 8g
- Saturated Fat: 2g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 5mg
Keywords: Homemade Doritos Chips, Snack, Baked Chips
Find it online: https://www.basterecipes.com/homemade-doritos-chips/