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Make Tasty High Protein Pizza Hot Pockets in Just 15 Minutes!

High Protein Pizza Hot Pockets 15 Minutes Easy Delicious

High Protein Pizza Hot Pockets are a delicious and nutritious twist on the classic hot pocket snack, combining a flavorful, protein-packed dough with a satisfying pizza filling.

Ingredients

Scale
  • 1 cup low-fat Greek yogurt
  • 1 1/2 cup all-purpose flour
  • 1 tablespoon baking powder
  • 1 teaspoon Italian seasoning
  • 1 teaspoon garlic powder
  • 1/2 teaspoon salt
  • 1/2 cup pizza sauce
  • 1 cup low-fat cheese

Instructions

1. 1. Preheat your oven to 375°F and line a baking tray with parchment paper.

2. 2. In a mixing bowl, combine the Greek yogurt, all-purpose flour, baking powder, Italian seasoning, garlic powder, and salt. Mix until a soft dough forms.

3. 3. Lightly flour a clean surface and roll out the dough to a thickness of about 1/4 inch.

4. 4. Place the pizza sauce and low-fat cheese on one half of the dough rectangle, leaving a small border around the edges.

5. 5. Fold the dough over the filling and press the edges with a fork to seal.

6. 6. Transfer the sealed hot pockets to the prepared baking tray and bake for 15-20 minutes, or until golden brown.

7. 7. Allow to cool slightly before serving.

Notes

For a lower-carb alternative, use a blend of almond flour and coconut flour.

To make gluten-free, replace all-purpose flour with a 1:1 blend of almond flour and coconut flour.

Nutrition

Keywords: high protein, pizza, hot pockets