Bake Heart Print Cookies That Will Melt Hearts and Taste Amazing!
Heart Print Cookies are a delightful and whimsical treat that are perfect for any special occasion. These buttery, jam-filled cookies are not only delicious but also visually stunning, making them a wonderful addition to your baking repertoire.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
- 3/4 cup all-purpose flour
- 1/2 cup soft unsalted butter
- 1/2 cup sugar (plus extra for sprinkling)
- 1 large egg
- 1 teaspoon vanilla extract
- 1/3 teaspoon salt
- 3 tablespoon cornstarch
- 4 tablespoon jam (strawberry or raspberry work great!)
Instructions
1. Preheat your oven to 350°F.
2. In a bowl, cream together the butter and sugar until light and fluffy.
3. Add the egg and vanilla extract, and mix until combined.
4. In a separate bowl, whisk together the flour, cornstarch, and salt. Gradually add this dry mixture to the butter mixture and mix until a dough forms.
5. Roll the dough into small balls and flatten them slightly. Using your thumb or a spoon, make an indentation in the center of each cookie.
6. Fill the indentation with a small spoonful of your desired jam.
7. Sprinkle the tops of the cookies lightly with extra sugar.
8. Bake the cookies for 12-15 minutes, or until the edges are lightly golden.
9. Allow the cookies to cool on a wire rack before serving.
Notes
For the best results, make sure to keep an eye on the cookies during the baking process and adjust the time as needed, depending on your oven’s temperature.
Nutrition
- Serving Size: 1 cookie
- Calories: 120
- Sugar: 6
- Sodium: 30
- Fat: 6
- Saturated Fat: 4
- Unsaturated Fat: 2
- Carbohydrates: 14
- Protein: 1
- Cholesterol: 30
Keywords: Heart Print Cookies, Cookies, Dessert
Find it online: https://www.basterecipes.com/heart-print-cookies/