Discover the Irresistible Hawaiian Roll Grilled Cheese Recipe!

Prepare to experience the ultimate in comfort food bliss with this Hawaiian Roll Grilled Cheese. This mouthwatering sandwich combines the sweet, pillowy softness of Hawaiian rolls with the melty, cheesy goodness of cheddar for a flavor explosion in every bite. Packed with irresistible buttery garlic-herb notes, this Hawaiian roll grilled cheese is sure to become a new family favorite.

Comfort food has a special way of bringing us joy and satisfaction, and the classic grilled cheese sandwich is undoubtedly one of the most beloved comfort food classics. By swapping out traditional bread for the sweeter, more tender Hawaiian rolls, this unique twist on a grilled cheese takes the experience to a whole new level of deliciousness.

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Ingredients for Hawaiian Roll Grilled Cheese

The key ingredients that make this Hawaiian Roll Grilled Cheese so special include:

• King’s Hawaiian Original Hawaiian Sweet Rolls – These soft, pillowy rolls provide the perfect foundation for the melted cheese and buttery flavors.
• Sliced cheddar cheese – The classic choice for grilled cheese, cheddar cheese melts beautifully and pairs wonderfully with the sweetness of the Hawaiian rolls.
• 4 tbsp butter, softened – The butter is mixed with herbs and garlic to create a flavorful coating for the rolls.
• 1/2 tsp oregano – Adding a touch of oregano enhances the savory notes of the dish.
• 1/2 tsp garlic powder – Garlic powder infuses the butter mixture with irresistible flavor.
• 1/2 tbsp parsley – Fresh parsley brightens up the buttery, cheesy goodness.

Preparing for the Perfect Grilled Cheese

To create the ultimate Hawaiian Roll Grilled Cheese, you’ll need a few essential kitchen tools:

• A large skillet or griddle for cooking the sandwiches
• A sturdy spatula for carefully flipping the assembled rolls
• A small mixing bowl for preparing the flavorful butter mixture

Proper heat management is crucial for achieving the perfect golden-brown crust on your Hawaiian roll grilled cheese. Start by preheating your skillet or griddle over medium heat. This allows the pan to evenly distribute the heat, ensuring your sandwiches cook evenly without burning or becoming soggy.

Step-by-Step Instructions for Hawaiian Roll Grilled Cheese

Follow these simple steps to create your own mouthwatering Hawaiian Roll Grilled Cheese:

1. Preheat Pan: Heat a large skillet or griddle over medium heat.
2. Prepare Rolls: Slice the Hawaiian rolls in half horizontally, keeping them connected as a sheet.
3. Make Butter Mixture: In a small bowl, mix softened butter with oregano, garlic powder, and parsley.
4. Assemble: Place the bottom half of the rolls in the skillet. Layer cheddar cheese slices evenly on top, then cover with the top half of the rolls.
5. Brush & Grill: Brush the tops with the seasoned butter mixture. Cook until the bottom is golden brown and the cheese begins to melt, about 3–4 minutes.
6. Flip Carefully: Using a large spatula, flip the whole sheet of rolls and cook the other side until golden and cheese is fully melted.
7. Serve: Slice into individual sandwiches and serve warm.

Tips for the Best Hawaiian Roll Grilled Cheese

For the ultimate in gooey, melty perfection, be sure to use thinly sliced cheddar cheese. This allows the cheese to melt evenly throughout the sandwich. You can also experiment with the seasoned butter mixture, adjusting the herbs and spices to suit your personal preferences.

To prevent the bottoms of the rolls from getting soggy or burning, keep a close eye on the cooking time and adjust the heat as needed. If the bottoms are browning too quickly, reduce the heat slightly. Conversely, if the cheese isn’t melting fast enough, increase the heat a bit.

Variations of Hawaiian Roll Grilled Cheese

While the classic Hawaiian Roll Grilled Cheese is a true delight, you can easily customize this recipe to suit your tastes. Try adding crispy bacon, fresh tomato slices, or creamy avocado for extra flavor and texture. Experimenting with different cheese varieties, such as mozzarella or pepper jack, can also create delightful variations.

For a complete meal, pair your Hawaiian Roll Grilled Cheese with a comforting soup or fresh salad. This versatile sandwich also makes a fantastic appetizer or snack when cut into smaller pieces for entertaining.

Frequently Asked Questions

What type of cheese works best for Hawaiian roll grilled cheese?

Cheddar cheese is the classic and most popular choice for Hawaiian roll grilled cheese. Its smooth, melty texture pairs perfectly with the sweetness of the Hawaiian rolls. You can also try using other melty cheeses like mozzarella or pepper jack for different flavor profiles.

Can I add extra ingredients like ham or bacon for more flavor?

Absolutely! The great thing about this recipe is that you can easily customize it by adding extra ingredients. Crispy bacon, sliced ham, or even fresh tomato or avocado slices would all be delicious additions to take your Hawaiian roll grilled cheese to the next level.

Should I bake or pan-grill the rolls for the best texture?

For this recipe, we recommend pan-grilling the assembled sandwiches rather than baking them. The direct heat from the skillet or griddle helps create that signature golden-brown crust on the outside of the rolls while melting the cheese to perfection. Baking may result in a softer, more steamed texture.

How can I prevent the bottoms from getting soggy or burning?

To avoid soggy or burnt bottoms, be sure to preheat your skillet or griddle properly and keep a close eye on the cooking time. If the bottoms are browning too quickly, reduce the heat slightly. Conversely, if the cheese isn’t melting fast enough, increase the heat a bit. Flipping the assembled sandwiches carefully with a large spatula will also help maintain an even cook on both sides.

More Related Recipes You Might Enjoy

• Cheesy Taco Sticks
• Easy Garlic Rosemary Focaccia Muffins
• Stuffed Italian Meatloaf
• Cuban Garlic Bread Sandwiches

Conclusion

Prepare to be amazed by the delectable combination of sweet Hawaiian rolls and melty cheddar cheese in this irresistible Hawaiian Roll Grilled Cheese. With its buttery garlic-herb notes and perfectly golden-brown exterior, this unique twist on a classic comfort food is sure to become a new family favorite.

Don’t be afraid to experiment with additional fillings and flavor combinations to make this recipe your own. Share your creations and experiences with us – we can’t wait to see what delicious variations you come up with!

Looking for more tasty ideas? Visit Elena’s Fast & Flavorful Recipes on Pinterest for a treasure trove of easy meals, comforting bakes, and fun kitchen inspiration!

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