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Bake Magical Harry Potter Sleeping Draught Cupcakes Today!

Harry Potter Sleeping Draught Cupcakes 5 Steps Easy Delicious

Step into the wizarding world with these magical Harry Potter Sleeping Draught Cupcakes! Inspired by the iconic potion from the beloved fantasy series, these enchanting treats are perfect for any Potterhead celebration. With their rich chocolate flavor and shimmering decoration, these cupcakes will transport you straight to Hogwarts.

Ingredients

Scale
  • 7 ounce unsalted butter
  • 1 cup caster sugar
  • 3 large eggs
  • 1 1/4 cup self-raising flour
  • 1 teaspoon vanilla extract
  • 14 ounce chocolate frosting
  • Chocolate sprinkles

Instructions

1. Preheat your oven to 350°F. Line a cupcake tray with paper cases.

2. Cream the unsalted butter and caster sugar together until light and fluffy.

3. Crack the eggs in one at a time, mixing well after each addition.

4. Stir in the vanilla extract, then gently fold in the self-raising flour until silky and free of lumps.

5. Evenly divide the batter between the prepared cupcake cases, filling them about three-quarters full.

6. Bake for 18–22 minutes, or until a toothpick inserted into the center comes out clean. Allow to cool completely before decorating.

7. Frost the cooled cupcakes generously with chocolate frosting.

8. Sprinkle with chocolate sprinkles to finish.

Notes

Use high-quality ingredients for the best results. Avoid overmixing the batter and keep a close eye on baking time to ensure moist and fluffy cupcakes.

Nutrition

Keywords: Harry Potter, cupcakes, dessert