Enjoy the Best Grilled California Avocado Chicken Recipe Today!
Grilled California Avocado Chicken is a healthy, easy-to-prepare meal that’s perfect for summer gatherings, backyard barbecues, or a simple weeknight dinner. The marinade infuses the chicken with a flavorful blend of spices, while the fresh avocado, cherry tomatoes, and melty cheese create a mouthwatering topping that complements the grilled chicken perfectly.
- Prep Time: 30 minutes
- Cook Time: 16 minutes
- Total Time: 46 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Grilling
- Cuisine: American
Ingredients
- 4 boneless skinless chicken breasts
- 3 tablespoon olive oil
- 2 tablespoon fresh lime juice
- 2 cloves garlic, minced
- 1 teaspoon paprika
- 1 teaspoon ground cumin
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- 2 California avocados, sliced
- 1 cup cherry tomatoes, halved
- 1 cup shredded mozzarella or Monterey Jack cheese
Instructions
1. 1. Combine olive oil, lime juice, garlic, paprika, cumin, salt, and pepper in a bowl to create the marinade.
2. 2. Marinate the chicken for at least 30 minutes or up to 8 hours in the refrigerator.
3. 3. Preheat the grill to medium-high heat.
4. 4. Grill the chicken for 6-8 minutes per side or until it reaches an internal temperature of 165°F.
5. 5. Once cooked, layer the sliced avocados, halved cherry tomatoes, and shredded cheese on top of the grilled chicken.
6. 6. Serve with optional toppings like chopped cilantro, balsamic glaze, or diced red onion.
Notes
Marinating the chicken helps to tenderize it and infuse it with flavor. Avoid overcrowding the grill to ensure proper searing.
Nutrition
- Serving Size: 1 piece of chicken with toppings
- Calories: 450
- Sugar: 1g
- Sodium: 600mg
- Fat: 30g
- Saturated Fat: 10g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 5g
- Protein: 35g
- Cholesterol: 100mg
Keywords: grilled chicken, avocado, summer recipe
Find it online: https://www.basterecipes.com/grilled-california-avocado-chicken/