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Make Grandma’s Thanksgiving Stuffing for a Delicious Holiday Feast!

Grandma's Thanksgiving Stuffing 7 Ingredients Perfect Delicious
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Grandma’s Thanksgiving Stuffing is a cherished recipe that has been passed down through generations, bringing the warmth and comforts of the holiday season to family gatherings.

Ingredients

Scale
  • 10 cup cubed sourdough or French bread
  • 1 large onion, finely diced
  • 2 cup finely chopped celery (about 3–4 stalks)
  • 2 tablespoon sage, finely chopped
  • 2 tablespoon thyme, finely chopped
  • 1 tablespoon rosemary, finely chopped
  • 4 cup low-sodium broth (chicken or vegetable)
  • 1/2 cup unsalted butter, melted
  • Salt and pepper to taste

Instructions

1. Preheat your oven to 350°F. Grease a 9×13-inch baking dish.

2. In a large skillet, melt the butter over medium heat. Add the diced onions and celery, and sauté until they are softened, about 5–7 minutes.

3. Stir in the chopped sage, thyme, and rosemary. Cook for an additional 1–2 minutes.

4. In a large bowl, combine the cubed bread with the sautéed vegetables and herbs. Season with salt and pepper to taste.

5. Gradually pour the broth over the bread mixture, gently stirring until the bread is moistened but not soggy.

6. Transfer the stuffing mixture to the prepared baking dish. Cover with foil and bake for 25 minutes. Remove the foil and bake for an additional 15–20 minutes, or until the top is golden brown and crispy.

7. Allow the stuffing to cool slightly before serving.

Notes

Choose a high-quality sourdough or French bread to provide the ideal texture and flavor.

Using fresh herbs instead of dried will elevate the aroma and taste of the stuffing.

Taste the stuffing mixture before baking and adjust seasoning with additional salt, pepper, or herbs.

You can make the stuffing a day in advance and refrigerate it until ready to bake.

For added texture and flavor, try incorporating sausage, nuts, or dried fruits into the stuffing.

Nutrition

Keywords: Thanksgiving, Stuffing

Find it online: https://www.basterecipes.com/grandmas-thanksgiving-stuffing/