Print

Indulge in Irresistible Garlic Bread Rolls That Everyone Loves

Garlic Bread Rolls 12 Ingredients Best Delicious

Deliciously Soft and Fluffy Garlic Bread Rolls are a beloved staple in many households, combining soft, pillowy bread infused with fresh garlic.

Ingredients

Scale
  • 1/2 cup unsalted butter
  • 1/4 cup minced garlic
  • 4 cup all-purpose flour
  • 1/4 cup fresh parsley
  • 2 tablespoon granulated sugar
  • 2 teaspoon instant yeast
  • 1 teaspoon fine sea salt
  • 1 cup warm milk
  • 1 large egg
  • 1 beaten egg
  • 1/4 cup melted butter for garlic butter
  • 2 tablespoon minced garlic for garlic butter
  • 2 tablespoon chopped parsley for garlic butter

Instructions

1. 1. In a large mixing bowl, combine the flour, sugar, yeast, and salt. Add the butter, minced garlic, parsley, warm milk, and egg, then mix until a soft dough forms.

2. 2. On a lightly floured surface, knead the dough for 8-10 minutes until it becomes smooth and elastic.

3. 3. Place the dough in a greased bowl, cover with a clean towel, and let it rise for 1-1.5 hours, or until doubled in size.

4. 4. Punch down the dough and divide it into 12 equal pieces. Shape each piece into a roll and place them on a greased or parchment-lined baking sheet.

5. 5. Cover the rolls and let them rise for 30-45 minutes, until they’re puffy and soft.

6. 6. While the rolls are rising, preheat your oven to 375°F.

7. 7. Brush the rolls with the beaten egg and bake for 18-20 minutes, or until they’re golden brown.

8. 8. As the rolls bake, melt the butter and mix in the garlic and parsley.

9. 9. Brush the hot rolls with the garlic butter and sprinkle with flaky sea salt. Serve warm and enjoy!

Notes

Measure ingredients accurately for consistent results.

Knead the dough properly to develop gluten for a soft texture.

Avoid overproofing the dough to prevent density.

Brush with egg wash for a golden-brown color.

Customize flavors with cheese or herbs.

Store leftovers in an airtight container for up to 3 days or freeze.

Nutrition

Keywords: garlic bread rolls, homemade bread