Enjoy Irresistible French Onion Soup Bites in Just 15 Minutes!
Irresistible French Onion Soup Bites: A Bite-Sized Flavor Explosion
- Prep Time: 20 minutes
- Cook Time: 12 minutes
- Total Time: 32 minutes
- Yield: 15 bites 1x
- Category: Appetizer
- Method: Baking
- Cuisine: French
- Diet: Vegetarian
Ingredients
- 1 large onion, thinly sliced
- 2 cup beef stock
- 1/2 teaspoon onion powder
- 1/2 teaspoon garlic powder
- 1/2 teaspoon salt
- 1/2 teaspoon crushed red pepper
- 1 tablespoon Worcestershire sauce
- 1 ounce gruyere or other sharp white cheese, very thinly sliced
- 2 tablespoon grated Parmesan cheese
- 1 package frozen fillo cup (about 15)
- Fresh thyme leaves, optional
Instructions
1. 1. Preheat your oven to 375°F.
2. 2. Sauté the sliced onions in a nonstick skillet over medium heat for 15-20 minutes, stirring occasionally, until they are a deep, golden brown.
3. 3. Arrange the frozen fillo cup on a baking sheet.
4. 4. Spoon the caramelized onion mixture into each cup, top with the gruyere and a sprinkle of Parmesan.
5. 5. Bake for 10-12 minutes, until the cheese is melted and bubbly.
6. 6. Garnish the bites with fresh thyme leaves if desired.
Notes
The caramelized onions can be made up to 3 days ahead of time and stored in an airtight container in the refrigerator.
Nutrition
- Serving Size: 1 bite
- Calories: 150
- Sugar: 2g
- Sodium: 300mg
- Fat: 9g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 20mg
Keywords: French Onion Soup Bites, Appetizer, Party Food
Find it online: https://www.basterecipes.com/french-onion-soup-bites/