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Make Easy Halloween Witch Cookies for a Spooktacular Treat!

Easy Halloween Witch Cookies 5 Steps Ultimate Delicious

Easy Halloween Witch Cookies are a fun and simple treat perfect for Halloween festivities. With just a few ingredients, you can create whimsical cookies that delight both kids and adults alike.

Ingredients

Scale
  • 28 pieces Fudge Striped Cookies
  • 28 pieces Hershey’s Kisses, unwrapped
  • 1/2 cup purple or green frosting, if desired

Instructions

1. Preheat your oven to 350°F. Line a baking sheet with parchment paper.

2. Place the Fudge Striped Cookies flat side up on the prepared baking sheet.

3. Press one unwrapped Hershey’s Kiss onto the center of each cookie.

4. Bake for 3–5 minutes, just until the chocolate starts to soften. Remove from the oven immediately.

5. If desired, use purple or green frosting to add “witchy” designs on the cookies, such as swirls, spiderwebs, or pointed hats.

6. Let the cookies cool completely so the chocolate sets. Enjoy your festive Halloween treats!

Notes

Get creative with your decorating to transform these cookies into enchanting treats. Consider adding sprinkles, edible glitter, or candy eyes for added fun.

Nutrition

Keywords: Halloween, Cookies, Dessert