Indulge in Decadent Coconut Cream Bars: A Delightful Recipe!
Indulge in the rich, creamy goodness of Decadent Coconut Cream Bars – a tropical treat that’s sure to satisfy your sweet tooth.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 16 bars 1x
- Category: Dessert
- Method: Baking
- Cuisine: Tropical
- Diet: Vegetarian
Ingredients
- 1 cup shredded coconut
- 1 cup coconut milk
- 1 cup condensed milk
- 1 teaspoon vanilla extract
- 1/4 teaspoon salt
Instructions
1. Preheat your oven to 350°F. Line an 8×8-inch baking pan with parchment paper or lightly grease it.
2. In a large bowl, combine the shredded coconut, coconut milk, condensed milk, vanilla extract, and a pinch of salt. Stir until the mixture is well combined.
3. Pour the coconut mixture into the prepared baking pan and spread it out evenly. Bake for 25–30 minutes, or until the top is golden and the bars are set.
4. Allow the bars to cool completely in the pan before slicing them into squares. For optimal texture, chill the bars in the refrigerator for at least 2 hours before serving.
5. Once chilled, slice and serve your Decadent Coconut Cream Bars.
Notes
Use high-quality ingredients for the best results.
Keep a close eye on the bars during baking, as oven temperatures can vary.
Feel free to customize with toppings like toasted coconut flakes or melted chocolate.
Store cooled bars in an airtight container in the refrigerator for up to 5 days.
Nutrition
- Serving Size: 1 bar
- Calories: 200
- Sugar: 18g
- Sodium: 50mg
- Fat: 10g
- Saturated Fat: 9g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 0mg
Keywords: coconut, dessert, bars
Find it online: https://www.basterecipes.com/decadent-coconut-cream-bars/