Indulge in Creamy Tuscan Marry Me Butter Beans for Dinner!

Prepare to be swept off your feet by the irresistible flavors of “Creamy Tuscan Marry Me Butter Beans”! This decadent dish is a must-try for anyone who loves the rich, comforting taste of Tuscan cuisine. With its creamy, velvety texture and a symphony of Mediterranean flavors, this recipe is sure to become a new family favorite.

Table of Contents

The Captivating Charm of Creamy Tuscan Marry Me Butter Beans

The “Marry Me” in the title of this dish is no mere hyperbole – one bite of these creamy, dreamy butter beans, and you’ll be smitten. The combination of sun-dried tomatoes, fragrant garlic, and aromatic Italian seasoning creates a flavor profile that’s simply out of this world. The creamy base, whether made with heavy cream or a dairy-free coconut cream alternative, envelops the tender butter beans in a luxurious embrace, making every spoonful a delightful experience.

Nutritional Benefits of Butter Beans: A Powerhouse of Goodness

Butter beans, also known as lima beans, are a nutrient-dense powerhouse that deserve a permanent place in your culinary arsenal. These humble legumes are packed with fiber, protein, and an array of essential vitamins and minerals. Compared to other beans, butter beans boast a unique creamy texture and a subtly sweet flavor that makes them a versatile ingredient in both savory and sweet dishes.

Beyond their impressive nutritional profile, butter beans are also an excellent source of plant-based protein, making them a fantastic option for vegetarians and vegans. With their ability to absorb flavors and their satisfying texture, butter beans are the perfect canvas for the bold, aromatic ingredients in this Creamy Tuscan recipe.

Key Ingredients: Unlocking the Flavors of Creamy Tuscan Marry Me Butter Beans

The secret to the irresistible taste of Creamy Tuscan Marry Me Butter Beans lies in the carefully selected ingredients. Let’s take a closer look at the stars of this dish:

  • Olive Oil: The foundation of this recipe, olive oil provides a rich, fruity backdrop that sets the stage for the other flavors to shine.
  • Garlic and Onion: These aromatic ingredients infuse the dish with a warm, savory essence, creating a mouthwatering base for the other components.
  • Sun-Dried Tomatoes: Bursting with concentrated tomato flavor, these chewy, umami-packed gems add a delightful depth of flavor to the overall dish.
  • Chicken or Vegetable Broth: The liquid base that brings everything together, broth provides a flavorful foundation for the creamy sauce.
  • Heavy Cream or Coconut Cream: The luxurious, velvety texture of the cream is what makes this dish so incredibly indulgent. For a dairy-free option, coconut cream is a delicious substitute.
  • Butter Beans: The star of the show, butter beans lend a buttery, creamy texture and a comforting, satisfying presence to the dish.
  • Parmesan Cheese or Nutritional Yeast: These savory, umami-rich ingredients add a layer of complexity and cheesy goodness to the final dish.
  • Spices: Red pepper flakes, Italian seasoning, salt, and pepper provide the perfect balance of warmth, herbaceousness, and seasoning.
  • Fresh Basil: The vibrant, aromatic basil leaves add a refreshing, verdant note that beautifully complements the other flavors.

Step-by-Step Instructions for Creamy Tuscan Marry Me Butter Beans

Now that you’ve learned about the captivating ingredients, let’s dive into the step-by-step instructions to create this heavenly dish:

  1. Sauté Aromatics: Heat olive oil in a large skillet over medium heat. Add garlic and onion, and sauté until fragrant and translucent, about 3–4 minutes.
  2. Add Tomatoes & Broth: Stir in sun-dried tomatoes and cook for 1–2 minutes. Pour in broth and bring to a simmer.
  3. Add Cream & Beans: Reduce heat to low and stir in heavy cream (or coconut cream) and butter beans. Cook until heated through, about 5–7 minutes.
  4. Season & Thicken: Stir in Parmesan cheese (or nutritional yeast), red pepper flakes, Italian seasoning, salt, and black pepper. Simmer until slightly thickened.
  5. Finish with Basil: Stir in chopped basil, reserving a little for garnish.
  6. Serve: Garnish with extra basil and serve warm, either on its own, over pasta, or with crusty bread.

Serving Suggestions for Creamy Tuscan Marry Me Butter Beans

The versatility of Creamy Tuscan Marry Me Butter Beans makes them the perfect centerpiece for a variety of meals. Serve this dish as a hearty main course, accompanied by a fresh green salad and crusty garlic bread for a complete and satisfying dinner. Alternatively, you can enjoy it as a side dish, pairing it with grilled chicken, roasted salmon, or your favorite protein for a delightful Mediterranean-inspired meal.

For a touch of elegance, serve the Creamy Tuscan Marry Me Butter Beans over a bed of al dente pasta, such as linguine or penne, for a comforting and indulgent pasta dish. The creamy sauce and tender beans will coat the pasta beautifully, creating a truly harmonious flavor combination.

Variations and Modifications for Creamy Tuscan Marry Me Butter Beans

The beauty of this recipe lies in its versatility, allowing you to customize it to suit your dietary preferences and personal tastes. For a vegan version, simply substitute the heavy cream with coconut cream and the Parmesan cheese with nutritional yeast. This dairy-free option still delivers the same rich, creamy texture and satisfying flavor.

Experiment with different herbs and spices to add your own unique flair to the dish. Try incorporating fresh rosemary, thyme, or oregano for a more pronounced Italian flavor profile. If you prefer a bit more heat, increase the amount of red pepper flakes or add a pinch of cayenne pepper.

Feel free to mix up the bean variety as well. While butter beans are the star of this recipe, you can substitute them with other types of beans, such as cannellini, kidney, or even chickpeas, for a delightful twist on the classic.

Creamy Tuscan Marry Me Butter Beans 30 Minutes Easy Delicious

FAQs About Creamy Tuscan Marry Me Butter Beans

Can I use canned or dried butter beans for this recipe? Absolutely! Canned butter beans work perfectly in this dish, as they are already cooked and ready to be incorporated. If using dried butter beans, be sure to soak them overnight and cook them until tender before adding them to the recipe.

Is the dish dairy-based, and can it be made dairy-free? The original recipe calls for heavy cream, which makes the dish rich and creamy. However, you can easily make it dairy-free by substituting the heavy cream with coconut cream or a non-dairy milk alternative. The dish will still be deliciously creamy and indulgent.

Can I serve this as a main dish or is it best as a side? Creamy Tuscan Marry Me Butter Beans can be enjoyed as either a main dish or a side. As a main, it pairs beautifully with a fresh green salad and crusty bread for a complete and satisfying meal. As a side, it complements grilled or roasted proteins, such as chicken, salmon, or steak, perfectly.

How should I store leftovers, and how long do they last? Leftover Creamy Tuscan Marry Me Butter Beans can be stored in an airtight container in the refrigerator for up to 4 days. When ready to reheat, simply warm the dish on the stovetop or in the microwave until heated through. The dish may thicken up a bit, so you can add a splash of broth or cream to thin it out if desired.

Conclusion: Embrace the Irresistible Charm of Creamy Tuscan Marry Me Butter Beans

Creamy Tuscan Marry Me Butter Beans is a dish that’s destined to captivate your taste buds and steal your heart. With its rich, velvety texture, vibrant Mediterranean flavors, and nutrient-dense ingredients, this recipe is a true comfort food delight that’s sure to become a new family favorite. So, what are you waiting for? Grab your apron and get ready to fall in love with the irresistible charm of Creamy Tuscan Marry Me Butter Beans!

Looking for more tasty ideas? Visit Elena’s Fast & Flavorful Recipes on Pinterest for a treasure trove of easy meals, comforting bakes, and fun kitchen inspiration!

Print

Indulge in Creamy Tuscan Marry Me Butter Beans for Dinner!

Creamy Tuscan Marry Me Butter Beans is a dish that’s destined to captivate your taste buds and steal your heart. With its rich, velvety texture, vibrant Mediterranean flavors, and nutrient-dense ingredients, this recipe is a true comfort food delight that’s sure to become a new family favorite.

  • Author: Amy
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Total Time: 30 minutes
  • Yield: 4 servings 1x
  • Category: Main Dish
  • Method: Stovetop
  • Cuisine: Italian
  • Diet: Vegetarian

Ingredients

Scale
  • 1/4 cup olive oil
  • 2 cloves garlic, minced
  • 1 medium onion, chopped
  • 1/2 cup sun-dried tomatoes, chopped
  • 2 cup chicken or vegetable broth
  • 1 cup heavy cream or coconut cream
  • 2 cans (15 ounce each) butter beans, drained and rinsed
  • 1/2 cup grated Parmesan cheese or nutritional yeast
  • 1 teaspoon red pepper flakes
  • 1 tablespoon Italian seasoning
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/4 cup fresh basil, chopped

Instructions

1. 1. Heat olive oil in a large skillet over medium heat. Add garlic and onion, and sauté until fragrant and translucent, about 3–4 minutes.

2. 2. Stir in sun-dried tomatoes and cook for 1–2 minutes. Pour in broth and bring to a simmer.

3. 3. Reduce heat to low and stir in heavy cream (or coconut cream) and butter beans. Cook until heated through, about 5–7 minutes.

4. 4. Stir in Parmesan cheese (or nutritional yeast), red pepper flakes, Italian seasoning, salt, and black pepper. Simmer until slightly thickened.

5. 5. Stir in chopped basil, reserving a little for garnish.

6. 6. Garnish with extra basil and serve warm.

Notes

Leftover Creamy Tuscan Marry Me Butter Beans can be stored in an airtight container in the refrigerator for up to 4 days. When ready to reheat, simply warm the dish on the stovetop or in the microwave until heated through. The dish may thicken up a bit, so you can add a splash of broth or cream to thin it out if desired.

Nutrition

  • Serving Size: 1 cup
  • Calories: 350
  • Sugar: 3g
  • Sodium: 800mg
  • Fat: 20g
  • Saturated Fat: 10g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 10g
  • Protein: 12g
  • Cholesterol: 30mg

Keywords: Creamy Tuscan Butter Beans, Vegetarian, Comfort Food

Did you make this recipe?

Share a photo and tag us — we can’t wait to see what you’ve made!

Leave a Comment

Recipe rating