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Indulge in Creamy Butternut Squash Gnocchi with Sausage Today!

Creamy Butternut Squash Gnocchi with Sausage - 7 Ingredients Supreme Delicious
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Delicious homemade chocolate chip cookies.

Ingredients

Scale
  • 2 1/4 cup all-purpose flour
  • 1/2 teaspoon baking soda
  • 1 cup unsalted butter, room temperature
  • 1/2 cup granulated sugar
  • 1 cup packed brown sugar
  • 1 teaspoon salt
  • 2 teaspoon pure vanilla extract
  • 2 large eggs
  • 2 cup semisweet chocolate chips

Instructions

1. Preheat the oven to 375°F.

2. In a small bowl, combine flour and baking soda; set aside.

3. In a large bowl, beat butter, granulated sugar, brown sugar, and salt until creamy.

4. Add vanilla and eggs; beat well.

5. Gradually add flour mixture; mix well.

6. Stir in chocolate chips.

7. Drop by rounded tablespoon onto ungreased baking sheets.

8. Bake for 9 to 11 minutes or until golden brown.

Notes

For chewier cookies, chill the dough for at least 30 minutes before baking.

Nutrition

Keywords: cookies, chocolate chip, dessert

Find it online: https://www.basterecipes.com/creamy-butternut-squash-gnocchi-with-sausage/