Create Irresistible Cranberry and Brie Filo Crackers Tonight!
Cranberry and Brie Filo Crackers are a delightful and festive appetizer that will elevate any holiday gathering. The combination of flaky, buttery filo pastry, creamy brie cheese, and tangy cranberry sauce is simply irresistible.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: 24 crackers 1x
- Category: Appetizer
- Method: Baking
- Cuisine: Mediterranean
- Diet: Vegetarian
Ingredients
- 1 package frozen filo pastry sheets
- 1/2 cup melted butter
- 8 ounce brie cheese
- 1 cup cranberry sauce
- 1/2 cup flaked almonds
- 2 tablespoon black sesame seeds
Instructions
1. 1. Preheat your oven to 375°F and line a baking sheet with parchment paper.
2. 2. Lay one sheet of filo pastry on a clean surface and brush it lightly with melted butter. Repeat this process with the remaining five sheets, stacking them on top of each other and brushing each one with butter.
3. 3. Using a sharp knife or pizza cutter, cut the stacked filo sheets into your desired cracker shape, such as rectangles or squares.
4. 4. Place a slice of brie cheese on each filo cracker, then top with a small spoonful of cranberry sauce. Sprinkle the flaked almonds and black sesame seeds over the crackers.
5. 5. Bake the Cranberry and Brie Filo Crackers for 10-12 minutes, or until the filo is golden brown and crispy, and the brie has melted slightly.
6. 6. Allow the crackers to cool slightly before serving.
Notes
Filo pastry is delicate, so handle it carefully to avoid tearing. Brush each layer generously with melted butter for a flaky texture.
Nutrition
- Serving Size: 2 crackers
- Calories: 150
- Sugar: 5g
- Sodium: 200mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 20mg
Keywords: Cranberry, Brie, Filo, Crackers, Appetizer
Find it online: https://www.basterecipes.com/cranberry-and-brie-filo-crackers/