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Chipotle Sauce with Garlic and Sour Cream 5 Steps Easy Delicious

Chipotle sauce has captured the hearts (and taste buds) of food enthusiasts far and wide. This versatile condiment strikes the perfect balance between smoky heat and cool, creamy richness – making it the ultimate accompaniment for tacos, grilled meats, roasted vegetables, and so much more.

Ingredients

Scale
  • 1 cup sour cream
  • 1/4 cup mayonnaise
  • 2 whole chipotle peppers in adobo sauce
  • 1 tablespoon adobo sauce
  • 2 cloves garlic, minced or roasted
  • 1 tablespoon fresh lime juice
  • 1/2 teaspoon smoked paprika
  • 1/2 teaspoon cumin
  • 1/2 teaspoon salt
  • 1 tablespoon olive oil, optional

Instructions

1. Prepare the Ingredients: Mince or roast the garlic cloves. Remove the stems from the chipotle peppers and measure out 1 tablespoon of the adobo sauce.

2. Blend the Sauce: In a blender or food processor, combine the sour cream, mayonnaise, chipotle peppers, adobo sauce, garlic, lime juice, smoked paprika, cumin, and salt. Blend until the mixture is smooth and well-incorporated.

3. Adjust the Consistency: If the sauce is too thick, add a small amount of olive oil, blending in a little at a time until you reach the desired consistency.

4. Taste and Adjust: Give the sauce a taste and make any necessary adjustments, adding more salt, lime juice, or chipotle for your preferred level of heat and flavor balance.

5. Serve and Enjoy: This versatile chipotle sauce with garlic and sour cream can be used as a dip, drizzled over tacos, grilled meats, or roasted vegetables, or even as a sandwich spread. Store any leftover sauce in an airtight container in the refrigerator for up to one week.

Notes

For those seeking a lighter, more health-conscious approach, there are a few simple substitutions you can make:

Greek yogurt instead of sour cream: This provides a tangier, protein-rich base for the sauce.

Light or reduced-fat mayonnaise: Cutting back on the fat content without sacrificing flavor.

Reducing the amount of chipotle peppers: Start with one pepper and the adobo sauce, then adjust to your preferred level of heat.

Adding fresh herbs: Incorporate chopped cilantro, parsley, or green onions for extra flavor complexity.

Nutrition

Keywords: chipotle sauce, garlic sauce, sour cream sauce