Discover the Joy of Christmas Morning Chai: A Creamy Delight!
A warm, creamy Christmas Morning Chai that combines aromatic spices and sweetness, perfect for holiday festivities.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Total Time: 15 minutes
- Yield: 2 servings 1x
- Category: Beverage
- Method: Hot
- Cuisine: American
- Diet: Vegetarian
Ingredients
- 1 cup chai tea concentrate
- 1 cup half and half
- 2 tablespoon white chocolate sauce
- 1/4 cup whipped cream
- 1/4 teaspoon freshly grated nutmeg
Instructions
1. Froth the milk: Using your Nespresso Frother, heat and froth the half and half until it’s thick, creamy, and bubbly.
2. Prepare the chai: Pour the chai tea concentrate into your mug or glass, ready to receive the frothed milk.
3. Add the chocolate: Swirl 1-2 tablespoon of the white chocolate sauce into the chai concentrate, allowing the flavors to meld.
4. Combine the ingredients: Gently pour the frothed milk into the chai-chocolate mixture, stirring to create a cohesive blend of flavors.
5. Top it off: Finish the Christmas Morning Chai with a generous dollop of whipped cream and a light dusting of freshly grated nutmeg.
6. Serve and enjoy: Sip and savor your cozy and indulgent Christmas Morning Chai.
Notes
For a dairy-free version, substitute half and half with almond, oat, or coconut milk.
For a spiced version, add a pinch of ground cinnamon, cardamom, or ginger to the chai concentrate before frothing the milk.
Nutrition
- Serving Size: 1 cup
- Calories: 300
- Sugar: 20g
- Sodium: 100mg
- Fat: 15g
- Saturated Fat: 10g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 0g
- Protein: 5g
- Cholesterol: 40mg
Keywords: chai, Christmas, beverage
Find it online: https://www.basterecipes.com/christmas-morning-chai/