Indulge in Irresistible Caramel Apple Crumble Bars Today!
Caramel Apple Crumble Bars are the ultimate fall treat, capturing the essence of the season in every delectable bite. With their buttery crumble base, tender apple slices, and indulgent salted caramel drizzle, these bars are sure to become a new family favorite.
- Prep Time: 20 minutes
- Cook Time: 50 minutes
- Total Time: 1 hour 10 minutes
- Yield: 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
- 1 cup unsalted butter
- 1 1/2 cup granulated sugar
- 1 tablespoon vanilla extract
- 1/4 teaspoon salt
- 2 cup all-purpose flour
- 4 cup apples, thinly sliced
- 1/2 cup salted caramel sauce
- 1 teaspoon ground cinnamon
- 1/4 teaspoon ground nutmeg
Instructions
1. 1. Preheat your oven to 350°F and line a 9×13-inch baking pan with parchment paper, lightly greasing it.
2. 2. In a large bowl, mix the melted butter, 1 cup of sugar, vanilla extract, salt, and 2 cup of flour until the mixture resembles coarse crumbs. Press half of this mixture into the prepared baking pan to form the base.
3. 3. In a separate bowl, toss the sliced apples with the remaining 1/2 cup of sugar, cinnamon, nutmeg, and the remaining 1/2 cup of flour. Spread the apple mixture evenly over the crumble base.
4. 4. Drizzle the salted caramel sauce over the apple layer, ensuring it is distributed evenly.
5. 5. Sprinkle the remaining crumble mixture over the apples and caramel, creating a delightful crumb topping.
6. 6. Bake the Caramel Apple Crumble Bars for 45-50 minutes, or until the top is golden brown and the apples are tender. Allow the bars to cool completely in the pan before cutting and serving.
Notes
Choose tart, firm apple varieties like Granny Smith or Honeycrisp for best results.
Toss sliced apples with lemon juice to prevent browning.
Work butter into flour mixture until it resembles coarse crumbs for ideal crumble texture.
Test for doneness with a toothpick; it should come out clean.
Allow bars to cool completely in the pan before cutting.
Nutrition
- Serving Size: 1 bar
- Calories: 300
- Sugar: 20g
- Sodium: 150mg
- Fat: 15g
- Saturated Fat: 10g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 40mg
Keywords: caramel, apple, crumble, bars
Find it online: https://www.basterecipes.com/caramel-apple-crumble-bars/