Experience the Delight of Cannoli Cheesecake Bars Today!
Get ready to indulge in a heavenly fusion of two beloved desserts – the classic Italian cannoli and the decadent New York-style cheesecake. Introducing the irresistible Cannoli Cheesecake Bars, a creation that will tantalize your taste buds and transport you straight to the heart of Sicily. With a buttery graham cracker crust, a rich and creamy filling infused with ricotta cheese and mini chocolate chips, and a dusting of powdered sugar, these bars are the ultimate sweet treat.
- Prep Time: 20 minutes
- Cook Time: 50 minutes
- Total Time: 1 hour 10 minutes
- Yield: 16 bars 1x
- Category: Dessert
- Method: Baking
- Cuisine: Italian
- Diet: Vegetarian
Ingredients
- 1 1/2 cup graham cracker crumbs
- 1/4 cup granulated sugar
- 6 tablespoon melted butter
- 16 ounce cream cheese
- 1/2 cup granulated sugar
- 1 teaspoon vanilla extract
- 2 large eggs
- 1 cup ricotta cheese
- 1/2 cup mini chocolate chips
- 1/4 cup powdered sugar
Instructions
1. Preheat your oven to 325°F and line an 8×8-inch baking pan with parchment paper.
2. In a medium bowl, combine graham cracker crumbs, 1/4 cup granulated sugar, and melted butter. Press mixture firmly into the bottom of the prepared pan.
3. Bake for 8–10 minutes, then remove from oven and let cool slightly.
4. In a large bowl, beat cream cheese until smooth. Gradually add 1/2 cup sugar and vanilla extract. Mix in eggs one at a time, followed by ricotta cheese until well combined.
5. Gently fold mini chocolate chips into the cheesecake batter.
6. Pour filling over crust and spread evenly. Bake for 35–40 minutes, or until edges are set and the center is slightly jiggly.
7. Let cheesecake bars cool to room temperature, then refrigerate for at least 2 hours.
8. Dust with powdered sugar before slicing into bars and serving.
Notes
For best results, be sure to use room temperature ingredients and follow the baking time closely. Letting the bars chill in the fridge for a few hours helps them set up perfectly.
Nutrition
- Serving Size: 1 bar
- Calories: 300
- Sugar: 20g
- Sodium: 200mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 70mg
Keywords: Cannoli, Cheesecake, Dessert
Find it online: https://www.basterecipes.com/cannoli-cheesecake-bars/