A cozy, comforting beverage made with butterscotch syrup and steamed milk.
1. 1. In a small saucepan over medium heat, combine the brown sugar, salt, and a splash of water. Cook, stirring constantly, until the sugar has dissolved and formed a smooth, syrupy consistency.
2. 2. Stir in the unsalted butter until it’s completely melted and incorporated into the butterscotch syrup.
3. 3. In a separate saucepan or in the microwave, heat the whole milk until it’s hot but not boiling.
4. 4. Slowly whisk the hot milk into the butterscotch mixture, creating a smooth, frothy texture.
5. 5. Finish the Butterscotch Steamer by adding the vanilla extract and giving it a final stir.
6. 6. Pour the Butterscotch Steamer into mugs and savor the warm, comforting flavors.
The key to perfecting the Butterscotch Steamer is to cook the brown sugar mixture until it reaches the desired level of caramelization, and to gently heat and froth the milk to create a luxurious, velvety texture.
Keywords: butterscotch, steamer, beverage
Find it online: https://www.basterecipes.com/butterscotch-steamer/