Discover the Delight of Blueberry Lemon Chia Seed Pudding Today!
Blueberry Lemon Chia Seed Pudding is a delightful and wholesome treat that’s perfect for breakfast, snack, or dessert. This easy-to-make pudding combines the bright, tangy flavors of lemon with the sweet, juicy blueberries and the nutrient-dense chia seeds.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 2 hours 10 minutes
- Yield: 4 servings 1x
- Category: Dessert
- Method: Chilling
- Cuisine: American
- Diet: Vegan
Ingredients
- 1/2 cup chia seeds
- 1 cup almond milk
- 1/4 cup lemon juice
- 1 tablespoon lemon zest
- 3 tablespoon honey
- 1 cup fresh blueberries
Instructions
1. In a bowl or jar, whisk together the chia seeds, almond milk, lemon juice, lemon zest, and 2 tablespoon of the honey until well combined.
2. Let the mixture sit for 5 minutes, then stir again to prevent any clumping.
3. Cover the bowl or jar and refrigerate for at least 2 hours, or overnight, until the pudding has thickened to your desired consistency.
4. In a small bowl, mash the blueberries with the remaining 1 tablespoon of honey.
5. Serve the chilled chia seed pudding topped with the blueberry mixture.
Notes
The resting period is essential for the chia seeds to absorb the liquid and create the signature pudding-like texture.
Be sure to give the mixture a stir after the initial 5 minutes to avoid any clumping.
Letting the pudding chill in the fridge for a few hours (or overnight) will result in the perfect, creamy consistency.
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 10
- Sodium: 5
- Fat: 7
- Saturated Fat: 0.5
- Unsaturated Fat: 6
- Carbohydrates: 20
- Fiber: 5
- Protein: 4
Keywords: chia seed pudding, blueberry, lemon, healthy dessert
Find it online: https://www.basterecipes.com/blueberry-lemon-chia-seed-pudding/