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Make Irresistible Apple Cinnamon Pancakes in Just 5 Steps!

Apple Cinnamon Pancakes 5 Steps Easy Delicious
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Delightful Apple Cinnamon Pancakes: A Cozy Breakfast Delight

Ingredients

Scale
  • 1 1/2 cup all-purpose flour
  • 3 1/2 teaspoon baking powder
  • 1 teaspoon ground cinnamon
  • 1/4 teaspoon ground nutmeg
  • 1/4 teaspoon salt
  • 1 tablespoon granulated sugar
  • 1 large egg
  • 1 1/4 cup milk
  • 3 tablespoon unsalted butter, melted, plus more for greasing
  • 1 teaspoon vanilla extract
  • 1 medium apple, peeled, cored, and diced

Instructions

1. 1. Mix Dry Ingredients: In a large bowl, whisk together the flour, baking powder, cinnamon, nutmeg, salt, and sugar until well combined.

2. 2. Mix Wet Ingredients: In another bowl, whisk together the egg, milk, melted butter, and vanilla extract.

3. 3. Combine: Pour the wet ingredients into the dry ingredients and stir gently until just combined (a few lumps are okay). Fold in the diced apple.

4. 4. Heat Pan: Lightly grease a skillet or griddle with butter and heat it over medium heat.

5. 5. Cook Pancakes: Pour about 1/4 cup of batter onto the skillet for each pancake. Cook until bubbles form on the surface and the edges look set, then flip and cook for another 1-2 minutes until golden brown.

6. 6. Serve: Serve the warm Apple Cinnamon Pancakes with your favorite toppings, such as butter, maple syrup, or an extra sprinkle of cinnamon.

Notes

These Apple Cinnamon Pancakes are delicious on their own, but you can also get creative with your toppings and pairings. Consider adding a dollop of whipped cream, a drizzle of caramel sauce, or a sprinkle of chopped nuts for extra texture and flavor. For a heartier breakfast, serve the pancakes with crispy bacon, sausage, or a side of fresh fruit.

Nutrition

Keywords: pancakes, apple, cinnamon, breakfast

Find it online: https://www.basterecipes.com/apple-cinnamon-pancakes/