Enjoy Crispy Air Fryer Banana Peppers in Just 10 Minutes!
Air fryer banana peppers are a quick and easy appetizer or snack that are delicious and healthy. They are tossed in a seasoned flour mixture and air fried to crispy perfection.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Total Time: 22 minutes
- Yield: 4 servings 1x
- Category: Appetizer
- Method: Air Frying
- Cuisine: American
Ingredients
- 1 cup all-purpose flour
- 2 teaspoon garlic powder
- 1/2 teaspoon ground black pepper
- 2 teaspoon sea salt
- 1 pound fresh banana peppers, sliced and seeds removed
- Olive oil spray
Instructions
1. Preheat your air fryer to 400°F. In a bowl, combine the flour, garlic powder, black pepper, and sea salt. Toss the sliced banana peppers in the flour mixture until they are evenly coated. Spray the air fryer basket with olive oil, then place the coated peppers in a single layer. Lightly mist the peppers with additional olive oil spray.
2. Air fry the banana peppers for 10-12 minutes, shaking the basket halfway through, until they are golden brown and crispy. Keep a close eye on them, as air fryer times can vary depending on the size and quantity of the peppers.
3. Once the air fryer banana peppers are perfectly crisp, remove them from the basket and serve them warm.
Notes
These air fryer banana peppers make a fantastic appetizer or snack on their own, but they can also be paired with a variety of dips and sauces for even more flavor. Try serving them with ranch, blue cheese, or a spicy sriracha mayo.
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 2g
- Sodium: 500mg
- Fat: 3g
- Saturated Fat: 0.5g
- Unsaturated Fat: 2.5g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 0mg
Keywords: air fryer, banana peppers, snack
Find it online: https://www.basterecipes.com/air-fryer-banana-peppers/