Indulge in Mini Grilled Cheese Hawaiian Rolls for a Tasty Snack!

Imagine a delectable fusion of melted cheese, buttery Hawaiian rolls, and the perfect balance of savory and sweet. That’s exactly what you’ll get with these irresistible Mini Grilled Cheese Hawaiian Rolls! This easy-to-make appetizer or snack is a crowd-pleasing favorite that combines the comforting flavors of grilled cheese with the soft, pillowy texture of Hawaiian rolls. Whether you’re hosting a party, craving a quick snack, or simply looking to indulge in a cheesy delight, these mini bites are sure to satisfy your cravings.

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Ingredients for Mini Grilled Cheese Hawaiian Rolls

To create these Mini Grilled Cheese Hawaiian Rolls, you’ll need just a handful of simple ingredients:

• 12 Hawaiian rolls
• 1 cup shredded cheddar cheese
• 1 cup shredded mozzarella cheese
• 1/2 cup butter, softened
• 1 teaspoon garlic powder (optional)
• 1 teaspoon dried herbs (oregano or basil, optional)

The quality of the ingredients is key to the success of this recipe. Opt for freshly shredded cheeses for maximum melty goodness, and choose high-quality Hawaiian rolls for the perfect soft and sweet base. The optional garlic powder and dried herbs add an extra layer of flavor, but feel free to experiment with your favorite seasonings to personalize these Mini Grilled Cheese Hawaiian Rolls.

Step-by-Step Instructions for Mini Grilled Cheese Hawaiian Rolls

Follow these simple steps to create your own irresistible Mini Grilled Cheese Hawaiian Rolls:

1. Preheat Oven: Preheat your oven to 350°F (175°C). Line a baking dish with foil or parchment paper for easy cleanup.
2. Prepare Rolls: Slice the Hawaiian rolls in half horizontally, keeping all the rolls connected if desired for a pull-apart style.
3. Add Cheese: In a small bowl, mix the shredded cheddar and mozzarella cheeses. Spread the cheese mixture evenly on the bottom half of the rolls. Place the top half of the rolls back on.
4. Make Butter Mixture: In another small bowl, combine the softened butter, garlic powder (if using), and dried herbs (if using). Brush this buttery mixture over the tops of the assembled rolls.
5. Bake: Cover the rolls with foil and bake for 15 minutes. Remove the foil and bake for an additional 5-10 minutes, or until the rolls are golden brown and the cheese is melted and bubbly.
6. Serve: Allow the Mini Grilled Cheese Hawaiian Rolls to cool slightly, then slice and serve them warm, pulling apart the rolls as desired.

Tips for Perfecting Your Mini Grilled Cheese Hawaiian Rolls

To ensure your Mini Grilled Cheese Hawaiian Rolls turn out perfectly every time, consider these helpful tips:

• Cheese Selection: While cheddar and mozzarella are a classic combination, you can experiment with different cheese varieties like provolone, Gouda, or even a blend of cheeses to find your perfect flavor profile.
• Flavor Variations: In addition to the optional garlic powder and dried herbs, you can try adding a sprinkle of grated Parmesan, a dash of paprika, or even finely chopped jalapeños for a spicy twist.
• Make-Ahead Option: These Mini Grilled Cheese Hawaiian Rolls can be assembled ahead of time and stored in the refrigerator until ready to bake. Just be sure to let them come to room temperature before baking for best results.
• Serving Suggestions: Serve the Mini Grilled Cheese Hawaiian Rolls as a party appetizer, alongside a bowl of tomato soup for dipping, or as a tasty snack for the whole family.

Nutritional Information for Mini Grilled Cheese Hawaiian Rolls

Each serving of these Mini Grilled Cheese Hawaiian Rolls provides approximately:

• Calories: 200
• Total Fat: 12g
• Saturated Fat: 7g
• Cholesterol: 35mg
• Sodium: 350mg
• Total Carbohydrates: 18g
• Dietary Fiber: 1g
• Protein: 8g

To make these Mini Grilled Cheese Hawaiian Rolls a bit healthier, you can use low-fat or reduced-fat cheese, opt for whole-wheat Hawaiian rolls, and consider serving them with a fresh salad or steamed vegetables.

More Related Recipes You Might Enjoy

• Hawaiian BBQ Sliders
• Pineapple Fried Rice
• Cheesy Garlic Bread
• Mozzarella-Stuffed Meatballs

FAQs About Mini Grilled Cheese Hawaiian Rolls

What type of cheese works best for mini grilled cheese Hawaiian rolls?

Cheddar and mozzarella are a classic and delicious combination for Mini Grilled Cheese Hawaiian Rolls. However, you can also experiment with other cheeses like provolone, Gouda, or even a blend of different cheeses to find your perfect flavor profile.

Can I make mini grilled cheese Hawaiian rolls ahead of time?

Yes, you can absolutely make these Mini Grilled Cheese Hawaiian Rolls ahead of time. Assemble the rolls, cover, and refrigerate until ready to bake. Just be sure to let them come to room temperature before baking for the best results.

How do I prevent the rolls from getting soggy when baking?

To prevent your Mini Grilled Cheese Hawaiian Rolls from becoming soggy, make sure to brush the tops with the butter mixture before baking. This creates a barrier that helps the rolls stay crisp and golden on the outside while remaining soft and melty on the inside.

Can I add extras like ham or bacon to the mini grilled cheese rolls?

Absolutely! These Mini Grilled Cheese Hawaiian Rolls are a great canvas for all sorts of delicious additions. Feel free to add diced ham, crumbled bacon, or even sautéed onions or mushrooms to take these mini bites to the next level of flavor.

Conclusion

Prepare to be the hit of the party or the ultimate snack provider with these irresistible Mini Grilled Cheese Hawaiian Rolls. The perfect blend of melted cheese, buttery Hawaiian rolls, and endless flavor possibilities make these mini bites a crowd-pleasing favorite. Whether you stick to the classic combination or get creative with mix-ins, these Mini Grilled Cheese Hawaiian Rolls are sure to delight your taste buds and have everyone reaching for more. So gather your ingredients, preheat your oven, and get ready to indulge in the ultimate cheesy, handheld delight!

Looking for more tasty ideas? Visit Elena’s Fast & Flavorful Recipes on Pinterest for a treasure trove of easy meals, comforting bakes, and fun kitchen inspiration!

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