Indulge in Irresistible Scotcheroo Bites That Everyone Loves!

Scotcheroo Bites 6 Ingredients Easy Delicious

Scotcheroo Bites are a classic no-bake treat that have been delighting taste buds for generations. These bite-sized morsels combine the irresistible flavors of peanut butter, chocolate, and butterscotch, creating a sweet and indulgent snack that’s perfect for sharing with friends and family. Whether you’re craving a nostalgic childhood treat or looking for a simple yet impressive dessert, Scotcheroo Bites are sure to satisfy your sweet tooth.

Table of Contents

Essential Equipment

To whip up a batch of Scotcheroo Bites, you’ll need just a few essential pieces of equipment:

  • Saucepan: For melting the peanut butter, corn syrup, and sugar mixture.
  • Wooden Spoon: To stir the ingredients together until smooth and well-combined.
  • Mixing Bowl: For mixing the melted mixture with the Rice Krispies cereal.
  • Microwave-Safe Bowl: To melt the chocolate and butterscotch chips together.
  • Mini Muffin Pan: To shape the Scotcheroo Bites into bite-sized portions.

Ingredients

The key ingredients for Scotcheroo Bites are simple, yet they come together to create a truly delightful treat:

  • 1 cup corn syrup
  • 1 cup peanut butter
  • ⅓ cup sugar
  • 6 cups Rice Krispies cereal
  • ⅔ cup milk chocolate chips
  • ⅔ cup butterscotch chips

The corn syrup and sugar create a sweet, gooey base, while the peanut butter adds a rich, nutty flavor. The Rice Krispies cereal provides a delightful crunch, and the chocolate and butterscotch chips add a decadent topping that perfectly complements the peanut butter.

Step-by-Step Instructions

  1. Prepare Pan: Lightly grease a mini muffin pan or line with mini cupcake liners.
  2. Melt Mixture: In a saucepan over medium heat, combine the corn syrup, peanut butter, and sugar. Stir continuously until the mixture is smooth and slightly bubbly.
  3. Mix Cereal: Remove the mixture from the heat and stir in the Rice Krispies cereal until it’s evenly coated.
  4. Fill Muffin Pan: Spoon the Rice Krispies mixture into the prepared mini muffin pan, pressing gently to compact the bites.
  5. Melt Toppings: In a microwave-safe bowl, melt the milk chocolate chips and butterscotch chips together in 30-second intervals, stirring in between, until the mixture is smooth.
  6. Top & Chill: Spoon the melted chocolate mixture over each Scotcheroo bite. Chill the pan in the refrigerator for at least 1 hour, until the chocolate is set.
  7. Serve: Remove the Scotcheroo Bites from the muffin pan and enjoy this delightful no-bake treat!

Tips for Perfecting Your Scotcheroo Bites

To ensure your Scotcheroo Bites turn out perfectly every time, here are a few tips:

  • Use Smooth Peanut Butter: Creamy peanut butter works best for achieving the desired texture and flavor.
  • Don’t Overbake: Be careful not to overcook the peanut butter mixture, as this can make the Scotcheroo Bites too firm.
  • Customize the Toppings: Feel free to experiment with different types of chocolate or even add chopped nuts for extra crunch.
  • Store Properly: Keep Scotcheroo Bites chilled in an airtight container in the refrigerator for up to 1 week.

Serving Suggestions and Pairings

Scotcheroo Bites are the perfect treat for any occasion, from casual gatherings to holiday parties. Serve them up on a platter or in individual cupcake liners for a fun and unique presentation. They also pair beautifully with a cold glass of milk or a hot cup of coffee for a delightful snack or dessert.

Frequently Asked Questions

What ingredients are needed to make Scotcheroo Bites?

To make Scotcheroo Bites, you’ll need corn syrup, peanut butter, sugar, Rice Krispies cereal, milk chocolate chips, and butterscotch chips.

Can I make Scotcheroo Bites without peanut butter?

While peanut butter is a key ingredient in traditional Scotcheroo Bites, you could potentially substitute it with another nut butter, such as almond or cashew butter, to create a similar flavor profile. However, the texture and overall taste may be slightly different.

How long do Scotcheroo Bites stay fresh?

Properly stored in an airtight container in the refrigerator, Scotcheroo Bites can stay fresh for up to 1 week.

Can Scotcheroo Bites be frozen for later?

Yes, Scotcheroo Bites can be frozen for longer-term storage. Simply place them in a single layer on a baking sheet and freeze until firm, then transfer to an airtight container or freezer bag. They can be stored in the freezer for up to 3 months.

Conclusion

Scotcheroo Bites are a delightful no-bake treat that capture the classic flavors of peanut butter, chocolate, and butterscotch. With their irresistible texture and easy-to-make instructions, these bite-sized treats are perfect for satisfying your sweet cravings or impressing your loved ones. Whether you’re a longtime fan or discovering Scotcheroo Bites for the first time, this recipe is sure to become a new favorite in your dessert repertoire.

Looking for more tasty ideas? Visit Elena’s Fast & Flavorful Recipes on Pinterest for a treasure trove of easy meals, comforting bakes, and fun kitchen inspiration!

Print

Indulge in Irresistible Scotcheroo Bites That Everyone Loves!

Scotcheroo Bites are a classic no-bake treat that have been delighting taste buds for generations. These bite-sized morsels combine the irresistible flavors of peanut butter, chocolate, and butterscotch, creating a sweet and indulgent snack that’s perfect for sharing with friends and family.

  • Author: Amy
  • Prep Time: 15 minutes
  • Cook Time: 10 minutes
  • Total Time: 25 minutes
  • Yield: 24 bites 1x
  • Category: Dessert
  • Method: No-Bake
  • Cuisine: American
  • Diet: Vegetarian

Ingredients

Scale
  • 1 cup corn syrup
  • 1 cup peanut butter
  • 1/3 cup sugar
  • 6 cup Rice Krispies cereal
  • 2/3 cup milk chocolate chips
  • 2/3 cup butterscotch chips

Instructions

1. 1. Lightly grease a mini muffin pan or line with mini cupcake liners.

2. 2. In a saucepan over medium heat, combine the corn syrup, peanut butter, and sugar. Stir continuously until the mixture is smooth and slightly bubbly.

3. 3. Remove the mixture from the heat and stir in the Rice Krispies cereal until it’s evenly coated.

4. 4. Spoon the Rice Krispies mixture into the prepared mini muffin pan, pressing gently to compact the bites.

5. 5. In a microwave-safe bowl, melt the milk chocolate chips and butterscotch chips together in 30-second intervals, stirring in between, until the mixture is smooth.

6. 6. Spoon the melted chocolate mixture over each Scotcheroo bite. Chill the pan in the refrigerator for at least 1 hour, until the chocolate is set.

7. 7. Remove the Scotcheroo Bites from the muffin pan and enjoy this delightful no-bake treat!

Notes

Use smooth peanut butter for best results.

Don’t overcook the peanut butter mixture to avoid firmness.

Feel free to customize toppings with different chocolates or nuts.

Store in an airtight container in the refrigerator for up to 1 week.

Nutrition

  • Serving Size: 1 bite
  • Calories: 120
  • Sugar: 10g
  • Sodium: 50mg
  • Fat: 6g
  • Saturated Fat: 2g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 15g
  • Fiber: 0g
  • Protein: 3g
  • Cholesterol: 0mg

Keywords: Scotcheroo, Peanut Butter, No-Bake Treat

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Welcome to Baste Recipes

I am Amy, and I’m so excited to welcome you to BASTE RECIPES.
This blog is my labor of love, created for fellow food enthusiasts who share my passion for bold flavors, creative cooking, and the art of basting. Whether you’re an experienced home chef or just discovering the joys of cooking, I’m here to guide you through flavorful, dynamic dishes that are as easy to make as they are delicious.

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